SF023 — Spidocook

Products Sectors

Support

Home / SF023

Electric Oven 4 TG 460x330

SF023

Control Manual

Max Temperature 30°C - 260°C

Power 3 kW

Capacity 4tg 460x330

Find a Dealer Compare

Combined oven for fresh and frozen bakery, pastry, and confectionery cooking processes. With AIR.PLUS technology, it achieves uniform cooking at all points of the individual tray and across all trays. DRY.PLUS ensures the consistency of the cooked product, resulting in a dry, well-structured interior and a crispy, flaky exterior.

Ideal for:

Cafés & Coffee Shops
Pastry Shops
Bakeries

Technical Specifications

Model: SF023
Frequency: 50 / 60 Hz
Voltage: 230 V~ 1N
Capacity: 4tg 460x330
Electric Power: 3 kW
Distance between trays: 75 mm
Net Weight: 22 Kg
Dimensions WxDxH (mm): 600 x 587 x 472

Design

Presa elettrica

Spia LED

Apertura assistita e chiusura soft-close

Supporti laterali removibili

Protezione IP-X3

Piedini antiscivolo

Dettaglio tecnologia DRY.PLUS

Supporti laterali removibili

Maniglia ergonomica

Dettaglio tecnologia DRY.PLUS

Struttura in acciaio Inox

Illuminazione interna della camera

Doppio vetro (Protek.SAFE)

Controllo analogico

Owner Support

Manuals, instruction leaflets, spare parts, guides, and related information are available in the product support section. Link to the reserved area. Link to the reserved area

Download

Technical Data Sheet

Download

Brochure

Want more information?

Find a Dealer

Original Accessories for Consistent Performance

Solutions, Services, Support.

Products

Sectors

Support

Spidocook World

Spidocook srl Società a socio unico - Via dell'Artigianato 2, 35010 Vigodarzene (PD) Italy - Tel 049 70 21 58 - info@spidocook.com - P.iva 05145270285

Spidocook srl - P.IVA 05145270285

This site is registered on wpml.org as a development site. Switch to a production site key to remove this banner.