The SIGEP, the International Exhibition of Gelato (Artisan Ice Cream), Pastry, Artisan Bakery and Coffee, is one of the world’s leading events for the foodservice sectors Gelato, Pastry & Chocolate, Coffee, Bakery and Pizza. Every year the event hosts thousands of people from all over the world including exhibitors, professionals and visitors, establishing itself as a space in which to research trends and innovations.

The focus of the twenty/twenty-fifth edition will be on sustainability and high technology, sectors in which Spidocook™ has been committed for over thirty years.

During the exhibition, our team will be available for demonstrations and personalized advice.
We look forward to seeing you at the Rimini Fair.